Hand-Held Refractometer for Milkly Sample MASTER 53S
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Opaque, inhomogeneous liquids can be difficult to get a clear boundary line with a conventional refractometer. This model is recommended for cream-based sauces, yogurt, mayonnaise, and various emulsions used in industrial processing.
Producer : ATAGO - JAPAN
Model: MASTER-53S.
Scale: Brix.
Measurement Range: Brix: 0.0 to 53.0% (Automatic Temperature Compensation).
Minimum Scale: Brix : 0.2%.
Measurement Accuracy: Brix : ±0.2% (at 20℃).
Repeatability: Brix: ±0.1% (20℃).
International Protection Class: IP65 (except eye piece) Dust-tight and Protected against water jets..
Dimensions & Weight: 3.2 x 3.4 x 16.8cm, 130g