MASTER series Soy Milk Refractometer MASTER- Soy MilkM
The MASTER-SoyMilk series has become a quintessential tool for soy food products manufacturers. This dual-scale unit can measure the concentrations of soybean solids as well as of “nigari” (magnesium chloride) used in tofu production. The soybean solid concentration scale complies with measurements by infrared moisture meters.
Model: MASTER-Soy MilkM.
Scale: Soy Milk Concentration.
Magnesium chloride concentration.
Measurement range: Soy Milk Concentration (soybean solids): 0.0 to 20.0%.
Magnesium chloride concentration: 0.0 to 12.0%.
Minimun scale: Soy Milk Concentration (soybean solids): 0.2%.
Magnesium chloride concentration: 0.2%.
Dimension & Weight: 3.2 x 3.4 x 16.8cm, 90g.
Options: Daylight plate for small volume samplings: RE-2391-50M.
Parts: Daylight plate: RE-2315-61M